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17th-19th Century Gardening

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  • Hemlock, Conium maculatum L.

    Known for its delicate clusters of white flowers, this poisonous plant can grow as high as nine feet tall. Hemlock blossomed in popularity across Europe for its beauty and was even brought over to the United States as a garden plant in the 19th century.
  • Balloon Flower, Platycodon grandifloru

    Native to East Asia, these plants were considered a garden staple for its striking colors and for its use as ground cover. The balloon flower gets its name from how its buds bloom. Does it look like a balloon to you?
  • Weeping Willow, Salix babylonica L.

    Because of how absorbent its roots are, this tree is often planted near bodies of water. Willows are also very fast growing, with the ability to inch upwards three meters per year. The salicylic acid in its bark was one of the reasons this tree was so highly demanded.
  • Butterfly-weed, Asclepias tuberosa Subsp. Rolfsii (Britton ex Vail) Woodson

    Cousins to the milkweed, butterfly-weeds act as a rich feeding ground for all types of pollinators. These plants were especially sought out in New England for their brilliant orange flowers and summer blooms.
  • Black-eyed Susan, Thunbergia alata bojer ex Sims

    These North American wildflowers don bright yellow petals around their deep brown center. Because they are so easy to grow, they were immensely popular as garden ornamentals in the 19th century. Would you add these to your garden?
  • Monkey Puzzle Tree, Araucaria araucana

    The unique crowning of its limbs combined with its long trunk made the monkey puzzle tree one of the most desired garden plants in both Europe and New England. Its current status as endangered can be attributed to such desires.
  • Gingko Tree, Ginkgo biloba

    As the last surviving species in its genus, this living fossil is known for both its status and unique fan shaped leaves. When gingko trees begin to shed, their leaves become beautifully golden in color.
  • Brompton Stock, Matthiola incana (L.) Aiton

    Brompton stocks have been in culture since the 16th century and have constantly risen in popularity across centuries and continents. Aside from its aesthetic value, people often use its flowers as edible decorations. Would you eat this flower?
  • Love-Lies-Bleeding, Amaranthus caudatus L.

    Named after its floral threads, Love-lies-bleedings is also frequently harvested for its leaves and seeds. During the Victorian Era, giving these flowers away paralleled expressing one’s sense of hopelessness for love.
  • Pineapple Plant, Ananas comosus

    Perhaps the most favored in European Orangeries, this exotic fruit grew to represent the notions of wealth, power, and skill. Because of the drastic differences in European climates, non-native fruits like the pineapple had to grow in glass hothouses.
  • Pomegranate Tree, Punica granatum L.

    Conditioned to Meditteranean temperatures, pomegranates had to be grown in greenhouses within colder regions of Europe. One of these structures, dubbed the Versailles Orangerie, was designed with both plant life and theatrical entertainment in mind. Visitors could stroll endlessly gazing at foreign fruits planted by Valentin Lopin.
  • Orange Tree, Citrus aurantium L.

    Immensely popular across Europe, old cookbooks used to detail the exact amount of slices each recipe would require. Their growing demands in the 18th century pressured many to build orangeries and even their blossoms were prized symbols of status. Do you like oranges?
  • Common Hazel, Corylus avellana

    Growing smaller than many trees native to Europe and Asia, the common hazel tends to resemble more of a shrub. Its species name originates from the Italian town of Avella and hazelnuts are still referred to as the "Avellana nux sylvestris" ("wild nut of Avella").
  • European Hornbeam, Carpinus betulus

    The European hornbeam is notably used for pleaching, where tree branches are interwoven to create long, connected hedges on a large scale. This tree is usually celebrated by gardeners for the malleable qualities of its shapes.
  • Sopeworte (Soapwort), Saponaria officinalis L.

    Very versatile in use, sopewortes have historically been used to create soaps and to clean delicate fabrics. Despite potentially being toxic, it has also been used to treat oral irritants and to enhance the quality of beer heads.
  • Hearts Ease (Wild Pansy), Viola tricolor L.

    A popular ingredient in making folk remedies, this plant was utilized to treat skin conditions and respiratory ailments alike. Its nickname derives from an old concoction using its infusion, which aimed to cure lovesickness and heartaches. Is it a method worth trying to ease the heart?
  • Pennyroyal, Mentha pulegium L.

    Although we now know this plant contains toxins, 17th century gardens often included pennyroyals for a wide range of treatments such as insect repellent, cold medicine, and even abortifacients. In terms of design, it was primarily used as a filler plant, taking up gaps in between larger plants.
  • Bawme (Lemon Balm), Melissa officinalis L.

    17th century gardeners often used its scent in aromatherapy and its natural citrus odor doubles as an insect repellent. With its ability to deter garden pests, however, bawme can quickly become invasive if left unnoticed.